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Spirulina


Organic Spirulina Tablets
Package:5×5kg net aluminum foil bag inside, 25kg net cardboard drum outside
Storage:Store in cool & dry place at room temperature. Keep away from strong & direct light
Shelf life:Three years when properly stored
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Organic Spirulina Tablets

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Product introduction
Specification: 200mg/pill, 250mg/pill, 400mg/pill, 500mg/pill, 1000mg/pill, etc.
Our spirulina tablets can be made with good hardness and extremely low friability.
The World Health Organization described spirulina as “an interesting food for multiple reasons, rich in protein and iron, and is able to be administered to children without any risk,” considering it “a very suitable food.” It is rich in nutrients and contains various bioactive substances. It is particularly suitable for people who are weak after illness, anemic or malnourished.
Quality & Specification
Species: Arthrospira platensis
ITEMS |
SPECIFICATIONS |
|
Appearance |
Fine green round pills |
|
Flavor and odor |
Mild like seaweed |
|
Moisture |
≤ 7.0% |
|
Protein |
≥ 60.0% |
|
Ash |
≤ 10.0% |
|
Main nutrition facts/ 100g |
||
Chlorophyll |
≥ 0.8g/100g |
|
Heavy metals test |
||
Arsenic |
≤ 1.0 PPM |
|
Lead |
≤ 1.0 PPM |
|
Cadmium |
≤ 0.1 PPM |
|
Mercury |
≤ 0.1 PPM |
|
Microbiological test |
||
Total plate count |
≤ 100,000cfu/g |
|
Yeast & Mold |
≤ 300cfu/g |
|
Salmonella |
Negative |
|
E. Coli |
Negative |
|
Coliforms |
≤ 10cfu/g |
|
Staphylococcus |
Negative |
|
Others |
||
Tablet size |
500mg+(-)5mg |
|
Tablet diameter |
11mm/12mm |
|
Microcystins |
≤ 1.0PPB |
|
Benzopyrene |
≤ 10.0PPB |
|
Sum of Benzofluoranthene, Benzopyrene, Benzanthracene, and chrysene |
≤ 25.0PPB
|
Nutrition facts
The nutrition facts of Spirulina/100g |
|
GENERAL COMPOSITION g/100g |
|
Protein |
60.0-70.0 |
Fat |
1.0-5.0 |
Ash |
5.0-9.0 |
Moisture |
4.0-8.0 |
Total Carbohydrates |
23.0-30.0 |
Total Dietary Fiber |
10.0-15.0 |
Energy(KJ/100g) |
1400-1800 |
PHYTOPIGMENTS mg/100g |
|
Total Carotenoids |
300-650 |
Beta Carotene |
100-300 |
Chlorophyll |
800-1600 |
Phycocyanin |
7000-13000 |
FATTY ACIDS mg/100g |
|
Myristic Acid |
10-30 |
Palmitic Acid |
2000-2500 |
Palmitoleic acid |
600-1000 |
Stearic Acid |
10-50 |
Oleic Acid |
100-200 |
Linoleic Acid |
750-1200 |
Gamma-Linolenic Acid |
1000-1500 |
DHA |
700-1000 |
MINERALS mg/100g |
|
Calcium |
110-150 |
Phosphorous |
1000-1300 |
Magnesium |
300-500 |
Iron |
35-60 |
Sodium |
900-1200 |
Potassium |
1400-1800 |
Zinc |
1.0-3.0 |
Copper |
0.1-0.3 |
Manganese |
2.0-5.0 |
Chromium |
0.1-0.3 |
Selenium |
0.01-0.03 |
VITAMINS mg/100g |
|
Vitamin A |
100-200 |
Vitamin B1 |
1.0-3.0 |
Vitamin B2 |
3.0-6.0 |
Vitamin B6 |
1.0-2.0 |
Vitamin B12 |
0.3-0.4 |
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